Elk Steaks

  • Elk Rib Rack 10 bones raw Elk rib rack cooked on a plate with tomatoes and potatoes

    Elk Rib Rack

    Our Elk Rib Rack comes in approx 2.5 lb packs. (6-8 bones)  Enjoy the succulent flavor of our all natural elk. It makes for a delicious meal and an beautiful presentation. Lean, tender and juicy, our elk rib rack is low in cholesterol, high in...
    $129.95
  • Elk 2 bone French Rib Chop

    Elk Frenched Rib Chop (2) 10oz (avg) PKS

    Our Elk Chops come from the rib rack.  (2) 10oz PKS chops / approx 20 oz total Cooking Methods Season with salt and pepper. Sear all sides and finish in the oven. Or use your favorite spices and grill.  Cook to medium rare for the best...
    $62.95
  • Elk Filet Mignon

    Elk Filet Mignon

    Elk Filet Mignon. (4) 4 oz. pkg . 1lb total Elk Filet Mignon is the tenderest of elk cuts. Once you have your first taste of elk, you may find yourself hooked for life on this healthy tasty meat. Elk meat is surprisingly lean, tender and flavorful,...
    $69.95
  • elk strip loin steaks

    Elk Strip Loin 8 oz. each (10) SAVE $88 on Bulk!

    Elk strip loin steaks. (10) 8 oz. package. 5lb total  The elk or wapiti as they are called in North America is one of the largest species of deer in the world and one of the largest land mammals in North America and Eastern Asia. Only the moose...
    $172.95
    $264.75
  • Wild Boar Rib Rack approx 3-4lb

    Wild Boar Rib Rack approx 3-4lb

    Wild Boar Rib Rack approximate weight 3-4lb. This is an incredible tender cut and much leaner than pork. An excellent meal choice for a special dinner for family and friends. Try it, it's amazing. Watch Chef George show you how to cook an Sage and Apple...
    $119.95
  • wild Boar Shoulder Roast

    Wild Boar Shoulder Roast -appx 4-5lb avg

    Wild Boar Shoulder Roast 4-5 lb avg.  All natural, with no added hormones, no antibiotics, additive free. From natural foraging animals. Wild Boar is low in sodium and is a good source of thiamin, niacin, vitamin B6, zinc, selenium and protein. It...
    $63.95
  • elk strip loin steaks

    Elk Strip Loin 8 oz. each (2)

    Elk strip loin steaks. (2) 8 oz. package. 1lb total.   The elk or wapiti as they are called in North America is one of the largest species of deer in the world and one of the largest land mammals in North America and Eastern Asia. Only the...
    $52.95
  • Elk Sirloin (2 x 8 oz)

    Elk Sirloin (2 x 8 oz)

    Elk sirloin steaks. (4) 4 oz. pkg . 1lb total Once you have your first taste of elk, you may find yourself hooked for life on this healthy tasty meat. Elk meat is surprisingly lean, tender and flavorful, which means that it requires minimal fuss and...
    $48.95
  • Elk sirloin tip roast

    Elk Sirloin Roast approx 4lbs

    Elk Sirloin tip roast. Approximately 4 lbs. If you've had a successful hunt and your freezer is stuffed full with a few hundred pounds of steaks, roasts, and ground elk. you're in luck, Congratulations! But for those of us who haven't gone hunting we...
    $67.95
  • Inside elk chuck roast

    Elk Chuck Roast -3.5-4 lbs.

    Elk is a healthy red meat, naturally low in fat and cholesterol. In fact, according to the USDA, ounce for ounce, lean elk meat is lower in both fat and cholesterol than boneless, skinless chicken breast, but provides an equivalent amount of protein. The...
    $52.95
    $67.95
    $67.95
  • Bone-IN Bison Prime Rib Roast: 4 lbs

    Bone-IN Bison Prime Rib Roast: 4 lbs

    Serving prime rib has always been a chore for even the most accomplished chef. Not any more. Our SayersBrook Bison Boneless Prime Rib Roast is a simple roast to prepare. Our butchers have removed virtually all of the surface fat.  Just bake it in a...
    $139.95
  • Bison Chuck Roast raw

    Bison Chuck Roast (4lbs)

    Bison Chuck Roast (4 lbs) Bison Chuck Roast makes for a very nice and flavorful roast. Slow roasting, makes this cut of bison tender and tasty. Make meals for family and friends special. Serve a bison chuck roast. Contains  NO Hormones NO...
    $48.95
    $63.95
    $63.95

Buy Elk Steaks

Elk steak is flavorful, tender, and lean, so preparing it only requires a few ingredients and little fuss. Elk sirloin should be prepared to a level of rare or medium-rare because it is lower in fat and cholesterol than beef and even chicken.

Elk steak has started to be offered as a main course in restaurants as customers are looking for flavor without the fat. Elk steaks have a delicious flavor, little fat and cholesterol, and a lot of protein. Although the texture is similar to beef, it has a bit of a mild taste and no gamy flavor.

Elk meat contains 100% of your daily required dose of vitamin B-12, as well as a significant proportion of your daily recommended doses of thiamine, phosphorus, zinc, and b-6, as well as 15% of your daily dose of iron, which may be of interest to health-conscious consumers.

All of the elk steak slices we offer are succulent, juicy, and tender. Both the grill and the stovetop work well with them. Because they cook quickly, make sure to keep an eye on them. You're done after giving them a light olive oil and salt and pepper brushing. Visit our blog or recipes area for more elk recipes. We provide a wide selection of the best- quality grass-fed elk meat cuts.

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