Elk Frenched Rib Chop (2) 10oz (avg) PKS

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Our Elk Chops come from the rib rack. 

(2) 10oz PKS chops / approx 20 oz total

Cooking Methods

Season with salt and pepper. Sear all sides and finish in the oven. Or use your favorite spices and grill.  Cook to medium rare for the best eating experience. Pairs well with a cherry or apple sauce