|If you've never eaten Elk before, you are in for a treat. It is a terrific alternative to beef, choose from our many Elk Meat varieties. Elk is much leaner than beef. It's high in protein and low in fat and cholesterol.
Sayersbrook meats come from free-range animals, without the use of any chemicals or additives or any kind. NO added hormones, NO antibiotics. ; Gourmet Dining in a Snap.