German Bratwurst - “Grand Champion”


German Bratwurst - “Grand Champion” 3 lb. package
We grind only the freshest pork to make this sausage. Lightly seasoned to create a delicately flavored sausage.


All our cooked  sausage and bratwurst needs regrigeration. Put it in the fridge when it arrives. Reheat to a temperature of 140°F internal temperature. 

Bratwurst & Link Sausage products are vacuum sealed and can be kept refrigerated up to 2 weeks and frozen up to 6-9 months. Uncooked sausage and bratwurst are best cooked until thoroughly done and browned. 

Use within 5 days or freeze for later use