Elk Ribs

Elk Sirloin tip roast. Approximately 4 lbs. If you've had a successful hunt and your freezer is stuffed full with a few hundred pounds of steaks, roasts, and ground elk. you're in luck, Congratulations! But for those of us who haven't gone hunting we...

Elk is a healthy red meat, naturally low in fat and cholesterol. In fact, according to the USDA, ounce for ounce, lean elk meat is lower in both fat and cholesterol than boneless, skinless chicken breast, but provides an equivalent amount of protein. The...